Explore the Black Steer Restaurant Menu
Taste your way through our delicious and handcrafted menu, carefully curated with your taste buds in mind. We know that you’ll find yourself on an exciting culinary journey at our Loveland Restaurant, and we invite you to come back for more.
Dinner
What Is Our Recipe for Success?
The Black Steer has been turning out the best steaks in the County for 55 years. Why are they better? It is all in the top-quality beef and the way it is prepared. We use USDA Angus Beef (no tenderizers or additives) which we age in-house in our own special meat lockers until it is primed for the grill. After aging, the cut is selected, trimmed, hand-cut, tossed on our 55+-year-old red-hot grill, and fired to your taste! Presented with vegetables or our fluffy baked potato, we still include the salad with dinner.
Steak
Served with Garden Salad and your choice of Potato, Rice Pilaf or Veggies
Famous Steak Sandwich
A Black Steer favorite. Juicy Sirloin, fired to perfection and served on a French Roll
Club Steak
Aged Sirloin steak flame-broiled as you like it
T-Bone Steak
This T-bone will make your day!
New York Steak
"Fit for a King", tender, thick and juicy
Char Kabob
Portions of Sirloin, grilled on a skewer and smothered in homemade mushroom gravy
Pepper Kabob
6 oz. portions of our famous pepper steak.
Ground Sirloin Steak
One pound of juicy ground Sirloin charbroiled with homemade mushroom gravy on the side
Pepper Steak
Our Signature Steak since 1966. Marinated in our secret recipe, then fired on the grill
Petite Pepper Steak
8 oz. portion of our pepper steak
Filet Mignon, Bacon Wrapped
"Our very choice", the most tender steak of all
Ribeye Steak
Angus Beef, flame-grilled, juicy, and flavorful
Chicken Fried Steak
Hand-battered steak smothered in a homemade mushroom gravy
Sirloin Tips Bourguignon
Tips for tender sirloin in house-made gravy served with linguini
Surf &Turf
Add to Any Steak:
Three golden brown Jumbo Shrimp add 16
Cold water Lobster Tail
MARKET PRICE
Cold water Lobster Tail
MARKET PRICE
Seafood
Served with Garden Salad and your choice of Potato, Rice Pilaf or Veggies
Fish & Chips
Alaskan Cod, hand-battered and fresh fried with homemade Steer fries
*Ahi Tuna Steak
Grilled Ahi Tuna served Rare, with sliced cucumber
Four Jumbo Shrimp
Delicious shrimp, breaded and fresh fried to a golden brown. Served with homemade cocktail sauce
Five Jumbo Shrimp
Citrus Salmon
Pacific Salmon, open-fire grilled. Served with orange chipotle sauce on the side
Trout Almandine
Large river trout, charbroiled and sprinkled with almonds
Lobster Tail
One or two Succulent, cold water lobster tails, served with drawn butter. MARKET PRICE
Chicken
Kickin' Chicken
Large, fresh, all-natural chicken breasts, grilled and glazed with our own orange chipotle sauce.
Chicken Fried Chicken
Our classic favorite for 55+ years! Hand-battered chicken breast, fresh fried & smothered in homemade gravy
Chicken Ka-Bob
Tender nuggets of chicken breast, grilled on a skewer and smothered with homemade gravy
Salad
Black Steer Salad
Garden greens, slivered almonds, green onions, and wonton strips served with a choice of diced chicken or Sirloin strips; tossed in our Special sweet n' sour Black Steer dressing
Lettuce Wedge Salad
An Iceberg wedge topped with bacon, candied walnuts, bleu cheese crumbles and your choice of dressing
Soup Du Jour & Garden Salad
Homemade and delicious
French Onion Soup & Garden Salad
Appetizers
Loaded Potato Skins
Tasty baked potato skins loaded with cheddar, bacon, and chives served with sour cream.
Calamari
Lightly dusted and fried to light brown. Orange Chipotle dipping Sauce
Chicken Fingers
Strips of chicken breast, golden fried with hickory sauce
*Seared Ahi Tuna
Perfectly complemented by a spirited Creole Aioli
Fried Pickle Spears
Very popular and served with Ranch dressing
Sampler for Sharing
Selection of Jalapeño poppers, cheese sticks, chicken tenders and onion rings with ranch and hickory dressing
French Onion Soup
Au gratin, plenty of Cheese! Baked in a crock
Forest Mushrooms
"Fresh Fried"
Cheese Sticks
Jalapeno Poppers
Jalapeno Cheese Curds
Pasta
Spaghetti Bolognese
Real Italian style spaghetti with garlic bread
Sirloin Tips Bourguignon
Tender beef tips made in homemade gravy with Linguini
Burgers
A half-pound of choice ground beef, bison, or grilled Chicken breast on
a homemade bun, with Steer Fries. Substitute Sweet Potato Fries, Onion rings add $2, bison $3
Add a side salad, $6
a homemade bun, with Steer Fries. Substitute Sweet Potato Fries, Onion rings add $2, bison $3
Add a side salad, $6
Charco Burger
1/2 pound juicy ground sirloin, with lettuce, cheese, tomato, pickle & onions
Black Steer Burger
Two patties, a full pound of ground sirloin, with hickory sauce, cheese, lettuce, tomato, two gold onion rings and pickles
Buenos Burger
Mild New Mexico green chilies and Monterey Jack Cheese
Big Bleu Burger
Aged Bleu cheese crumbles and bacon
Swiss Cheese & Mushroom Burger
Smothered with sautéed Mushrooms. Topped with Swiss cheese, lettuce, tomato, and pickles
Avocado Burger
Avocado, bacon, tomato, and lettuce
California Veggie Patty
Vegetarian black bean patty for non-meat eaters. Topped with lettuce, onion, tomato, and pickles
Steak
Served with Garden Salad and your choice of Potato, Rice Pilaf or Veggies
Famous Steak Sandwich
A Black Steer favorite. Juicy Sirloin, fired to perfection and served on a French Roll
Club Steak
Aged Sirloin steak flame-broiled as you like it
T-Bone Steak
This T-bone will make your day!
New York Steak
"Fit for a King", tender, thick and juicy
Char Kabob
Chunks of Sirloin, grilled on a skewer and smothered in homemade mushroom gravy
Pepper Kabob
Ground Sirloin Steak
One pound of juicy ground Sirloin charbroiled with homemade mushroom gravy on the side
Pepper Steak
Our Signature Steak since 1966. Marinated in our secret recipe, then fired on the grill
Petite Pepper Steak
Filet Mignon, Bacon Wrapped
"Our very choice", the most tender steak of all
Ribeye Steak
Angus Beef, flame-grilled, juicy, and flavorful
Chicken Fried Steak
Hand-battered steak smothered in a homemade mushroom gravy
Sirloin Tips Bourguignon
Tips for tender sirloin in house-made gravy served with linguini
Surf &Turf
Add to Any Steak:
Three golden brown Jumbo Shrimp add 16 Cold water Lobster Tail MARKET PRICE
Seafood
Served with Garden Salad and your choice of Potato, Rice Pilaf or Veggies
Fish & Chips
Alaskan Cod, hand-battered and fresh fried with homemade Steer fries
*Ahi Tuna Steak
Grilled Ahi Tuna served Rare, with sliced cucumber
Four Jumbo Shrimp
Delicious shrimp, breaded and fresh fried to a golden brown. Served with homemade cocktail sauce
Five Jumbo Shrimp
Citrus Salmon
Pacific Salmon, open-fire grilled. Served with orange chipotle sauce on the side
Trout Almandine
Large river trout, charbroiled and sprinkled with almonds
Lobster Tail
One or two Succulent, cold water lobster tails, served with drawn butter. MARKET PRICE
Chicken
Kickin' Chicken
Large, fresh, all-natural chicken breasts, grilled and glazed with our own orange chipotle sauce.
Chicken Fried Chicken
Our classic favorite for 55+ years! Hand-battered chicken breast, fresh fried & smothered in homemade gravy
Chicken Ka-Bob
Tender nuggets of chicken breast, grilled on a skewer and smothered with homemade gravy
Salad
Black Steer Salad
Garden greens, slivered almonds, green onions, and wonton strips served with a choice of diced chicken or Sirloin strips; tossed in our Special sweet n' sour Black Steer dressing
Lettuce Wedge Salad
An Iceberg wedge topped with bacon, candied walnuts, bleu cheese crumbles and your choice of dressing
Soup Du Jour & Garden Salad
Homemade and delicious
French Onion Soup & Garden Salad
Appetizers
Loaded Potato Skins
Tasty baked potato skins loaded with cheddar, bacon, and chives served with sour cream.
Calamari
Lightly dusted and fried to light brown. Orange Chipotle dipping Sauce
Chicken Fingers
Strips of chicken breast, golden fried with hickory sauce
*Seared Ahi Tuna
Perfectly complemented by a spirited Creole Aioli
Fried Pickle Spears
Very popular and served with Ranch dressing
Sampler for Sharing
Selection of Jalapeño poppers, cheese sticks, chicken tenders and onion rings with ranch and hickory dressing
French Onion Soup
Au gratin, plenty of Cheese! Baked in a crock
Forest Mushrooms
"Fresh Fried"
Cheese Sticks
Jalapeno Poppers
Jalapeno Cheese Curds
Pasta
Spaghetti Bolognese
Real Italian style spaghetti with garlic bread
Sirloin Tips Bourguignon
Tips of tender beef in roast gravy with Linguini
Burgers
A half-pound of choice ground beef, bison, or grilled Chicken breast on a homemade bun, with Steer Fries. Substitute Sweet Potato Fries, add $2. Add a side salad, $6
Charco Burger
1/2 pound juicy ground sirloin, with lettuce, cheese, tomato, pickle & onions
Black Steer Burger
Two patties, a full pound of ground sirloin, with hickory sauce, cheese, lettuce, tomato and pickles
Buenos Burger
Mild New Mexico green chilies and Monterey Jack Cheese
Big Bleu Burger
Aged Bleu cheese crumbles and bacon
Swiss Cheese & Mushroom Burger
Smothered with sautéed Mushrooms. Topped with Swiss cheese, lettuce, tomato, and pickles
Avocado Burger
Avocado, bacon, tomato, and lettuce
California Veggie Patty
Vegetarian black bean patty for non-meat eaters. Topped with lettuce, onion, tomato, and pickles
Drinks
Red wine
JUGGERNAUT CABERNET SAUVIGNON
California
Bottle/Glass
Bottle/Glass
FEDERALIST CABERNET SAUVIGNON
California
Bottle/Glass
Bottle/Glass
CANYON ROAD CABERNET OR MERLOT
California
½ Carafe
Bottle/Glass
½ Carafe
Bottle/Glass
CRIOS MALBEC
Argentina
Bottle/Glass
Bottle/Glass
14 HANDS MERLOT
Washington
Bottle/Glass
Bottle/Glass
BERINGER FOUNDER’S ESTATE PINOT NOIR
California
Bottle/Glass
Bottle/Glass
HANGTIME PINOT NOIR
California
Bottle/Glass
Bottle/Glass
14 HANDS HOT TO TROT BLEND
Washington
Bottle/Glass
Bottle/Glass
PENFOLDS KOONUNGA HILLS SHIRAZ
California
Bottle/Glass
Bottle/Glass
CHÂTEAU DE MAISON
Saint-Emilion – Bordeaux, France
Bottle/Glass
Bottle/Glass
ANDRÉ BRUNEL
Côtes du Rhône Valley, France
Bottle/Glass
Bottle/Glass
White Wine
CLOS DU BOIS CHARDONNAY
California
Bottle/Glass
Bottle/Glass
CANYON RD CHARDONNAY OR WHITE ZIN
California ½ Carafe
Bottle/Glass
Bottle/Glass
SEVEN DAUGHTERS MOSCATO
Italy
Bottle/Glass
Bottle/Glass
ECCO DOMANI PINOT GRIGIO
Italy
Bottle/Glass
Bottle/Glass
CHATEAU ST. MICHELLE REISLING
Washington
Bottle/Glass
Bottle/Glass
MATUA SAUVIGNON BLANC
New Zealand
Bottle/Glass
Bottle/Glass
TALAN WINERY – WINGSPAN ROSÉ
Colorado
Bottle/Glass
Bottle/Glass
Sparkling
LA MARCA PROSECCO
Italy
Bottle/Glass
Bottle/Glass
KIR ROYAL PROSECCO
KIR ROYAL PROSECCO Chambord & Lemon
Glass
Glass
POMEGRANATE FIZZ
Pomegranate Liqueur and Prosecco
Glass
Glass
Featured Cocktails
BLACK STEER MARGARITA
You will love our original #1! Ask us about additional flavors
POMEGRANATE MARGARITA
WATERMELON MARGARITA
MOSCOW MULE
A “Kick” of Flavor!
STRAWBERRY MOSCOW MULE
Fizzy and Fruity!
GRAPEFRUIT ROSE MOSCOW MULE
Lush and refreshing!
“REAR OF THE STEER” SELTZER
With a choice of flavored vodka, soda, and splash of lime. Ask for more flavors!
WATERMELON LEMONADE
Vodka, Watermelon Liqueur, Lemonade & Cranberry Juice
HARVEY WALLBANGER
Retro-Cocktail with Galliano
BAHAMA MAMA
Caribbean Cocktail - Coconut & Dark Rum - tropical juices. Delicious! We won't tell Mama!
LONG ISLAND ICED TEA
Beware - Packs a "wallop"!
NEW Y0RK SOUR
Sweet, tart, and perfectly balanced with Bourbon
ASK ABOUT OUR SPECIALTY, “COCKTAIL OF THE WEEK”
ASK ABOUT OUR SPECIALTY, “COCKTAIL OF THE WEEK”
Martinis
LEMONDROP MARTINI
STRAWBERRY LEMONDROP MARTINI
COOL CUCUMBER MARTINI
Lorem Ipsum is simply dummy text
GRAPEFRUIT MARTINI
SWEET COWGIRL MARTINI
PINEAPPLE UPSIDE-DOWN CAKE MARTINI
Beer Draft - Bottled - Cider
sparkling
La Marca, Proseco
Bubbly straw silver color. Bright fruity golden raisin and apricot aromas
and flavors with a crisp, fruity sweet medium body and a tangy honeyed
pear and citrus finish. A tasty sweet sipper.
and flavors with a crisp, fruity sweet medium body and a tangy honeyed
pear and citrus finish. A tasty sweet sipper.
Dessert
Desserts
HOMEMADE CREAM PIES
* Peanut Butter, (“Our most popular”)
*Coconut *Banana *Black Bottom
(Whole Pie with 24 hours’ notice) $24
*Coconut *Banana *Black Bottom
(Whole Pie with 24 hours’ notice) $24
CARAMEL CHOCOLATE CAKE
For the chocolate lover
CLASSIC CHEESECAKE
With or without strawberries
SUNDAE
With chocolate, whipped cream and a cherry
”SPIKE YOUR SUNDAE!”
Add liqueur to your ice cream
ICE CREAM $ 5
Kahlua or Baileys or Amaretto add $ 5
Chambord add $ 7
Butterscotch or Cream De Menthe Schnapps add $ 4
Kahlua or Baileys or Amaretto add $ 5
Chambord add $ 7
Butterscotch or Cream De Menthe Schnapps add $ 4
